Welcome to my little corner of the internet!!

My name is Sabrina. I’m a certified foodie and up until 2017 it was how I made a living. I have been a line cook in a restaurant and moved up Director of F&B for a hotel. Now I’m finding my way as a Stay at Home Mom to my daughter Kristian and future son Mason. I also recently married the sweetest man ever so I take care of him every now and then too. I absolutely love food and Jesus! But I love photography too and sometimes DIY Projects… every now and then organization. This blog is all of that.

I love to cook so that’s mostly what my life revolves around. My daughter struggles with hypothyroidism so a lot of our recipes are on the healthier side to combat that disorder. Also it’s just a good rule to balance the healthy with the unhealthy. I never want my kids to go through life without seeing the hot sign come on at Krispy Kreme and knowing EXACTLY what that means. I also want them to not be afraid of fruits and vegetables or think of them as something nasty. Balance…

I was always looking for a space that represented the things that I liked and how I see myself. Staying at home is a new adventure for me and there isn’t much representation in our community. So why not be the change you want to see in the world?

I have no idea what I’m doing but I’m doing it. I figure I could at least bring everyone along for the ride. Maybe then people will stop asking “What do you do all day?”

This is a work in progress so be patient and you never know… something wonderful might happen.




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